Lemon Cake

Nutrition facts for 30 gram of lemon sauce cake:

Calories 114
Fat 10 gm
Carbohydrates 2.8 g
– 0.4 g sugar
Fiber 1.2 g
Protein 3.2 g

All products are gluten-free
It is completely free as the ingredients used, knowing that we do not guarantee that the factories producing the ingredients are absolutely free of wheat.

Lemon cake ingredients

Lemon cake consists of ingredients that are all simple, uncomplicated and give you the end result that satisfies you and satisfies your taste buds.

Ingredients: Almond flour, eggs, butter, stevia, vanilla, lemon, cream cheese, baking soda.

Lemon Cake Mold: 19cm*8cm

Store in the refrigerator and to preserve the freshness of the product, the products are stored in airtight containers, glass or plastic, with the possibility of heating before eating in the microwave.

Shelf life: one week to 10 days

Lemon Cake

This Lemon Cake is moist and spongy making you feel all your dreams of eating a delicious lemon cake come true. It is considered a keto lemon cake that is light and very tasty. 

It is perfect for those who are looking from a group of keto desserts for the perfect lemon cake that uses ingredients that aren’t unusual.

Because it is made from natural ingredients, it is low on calories and gives you the energy that you need without compromising your diet. Therefore, it is healthy and will satisfy your cravings while dieting.

Who is the Lemon Cake suitable for?

This mouthwatering Lemon Cake is suitable for those following a keto and gluten free diet because it doesn’t contain ingredients that don’t match with these diets. 

It is one of the tasty keto sweet snacks that don’t contain sugar which makes it suitable for those who don’t want too much sugar and people with diabetes.