Can we forget the oriental sweets in our dishes and products? of course not!
We can never forget how delicious they are, we crave them at all times, but they are always associated with us with the Ramadan season. Times of gatherings with parents, family and friends, our times when we gather together until we pass the sweetest moments, remembering the old days, and laugh with a loud voice heard by the neighbors around us from everywhere. Each of us has our own rituals during Ramadan, especially food. But the weather that brings us all together in one place, according to one opinion, is Light Basbousa, now from Guilt Free, everyone who was unable to meet with us for various reasons such as following a different diet, can always come to join the rest of your family, your friends and loved ones at one table around Light Basbousa which All people agree on it, whatever their lifestyle and belief.
Light Basbousa Ingredients
Coconut, semolina, milk, vegetable oil, cane sugar, cream, eggs, vanilla, baking powder.
About Light Basbousa
Why did everyone agree on it? This is because the Light Basbousa tastes irresistible, whether from those who follow certain diet or by those who eat as you want, it contains light sugar that is not harmful to you and does not make you feel the extent of laziness after eating, but gives you a sense of lightness, vitality and activity.
It gives you energy to complete the rest of the day with your loved ones and does not make you feel lazy that makes the night pass quickly and the slumber becomes boring. The time of the Light Basbousa is not only in Ramadan, but at all times of the year. Ramadan Light Basbousa is considered one of the easiest and most important sweets on Ramadan tables, and basbousa has many types and different ingredients, but the way to prepare; it is one where all its ingredients are mixed together and uniquely placed in the oven tray and baked in the oven for a period of no less than 20 minutes, the Light Basbousa, now its time!